A⠀‎La⠀‎CarteDining Room Menu

Apéro 14
Assortment of Italian cold cuts, pieces of Grana Padano, marinated vegetables, green olives, black olive tapenade and focaccia bread

Fried Calamari 16
Lightly breaded & crispy squid, spicy mayonnaise & lemon

Arancini di Riso 9
Risotto croquettes with vegetables stuffed with cheddar house tomato sauce, fresh basil & parmesan

Polpette della nonna 13
Homemade veal meatballs, tomato sauce, parmesan shavings & fresh basil

Caesar Salad 9
Romaine lettuce heart, garlic bread croutons, grilled bacon, house vinaigrette

Caprese Salad 14
Mozzarella di Bufala, fresh tomatoes, basil, olive oil & balsamic reduction

‘Tasting plate’ 52
Mozzarella di Bufala, tomatoes, basil, olive oil, Parma prosciutto, sausage, capicolo, marinated vegetables, ascolana olives, fried squid

*Supplement of $ 5 to share a pizza as a main course*

Campagnola 21
Rosé sauce, pancetta, caramelized red onions, mushrooms & mozzarella

Margherita 17
Tomato sauce, mozzarella, fresh tomatoes & basil

Vegetarian 20
Tomato sauce, green olives, artichokes, caramelized red onions, tomatoes, spinach & mozzarella

La Reine 21
Tomato sauce, mushrooms, black olives, cooked Italian ham & emmental cheese

Parma 22
Tomato sauce, mozzarella, Parma prosciutto, arugula & parmesan shavings

Salsiccia 20
Tomato sauce, Italian sausages, roasted peppers, spinach & mozzarella

Bufala 19
Tomato sauce, mozzarella di Bufala, basil

Vitello 27
Milk-Fed Veal Cutlet Portobello Mushroom Sauce Served with Fresh Pasta Tomato Sauce

*Gluten-free pasta available at 4$ supplement per dish*

House Gnocchi 22
Tomato sauce, mozzarella di Bufala & fresh basil

Spaghetti alla carbonara 22
Caramelized pancetta & prosciutto cubes, egg yolk & cream emulsion

Seafood Linguini 26
Tomato sauce with lobster bisque, scallops, shrimp & squid

Sausage Pappardelle 21
Large fettuccine with Italian sausages, tomato sauce, candied cherry tomatoes, spinach & fresh ricotta

Tagliolini Primavera 21
Candied cherry tomatoes, spinach, roasted peppers, artichokes, black olives, olive oil & caramelized garlic

Lasagna Gousto 19
Fresh pasta in 4 layers, cooked Italian ham, veal bolognese & fior di latte mozzarella

Risotto Capesante 26
Cream sauce, radicchio, pancetta, seared scallops (4)

Risotto Porcini 24
Trilogy of button mushrooms, porcini mushrooms, portobello, white truffle oil & parmesan shavings

Chocolate and caramel tart 6.50

Lemon tart 6.50

Mini cannoli (3) Flavour of the moment 6.50

*THE CHEF OFFERS DAILY DISHES ACCORDING TO SEASONAL PRODUCTS*

*PRICE AND ITEMS SUBJECT TO CHANGE WITHOUT NOTICE*