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360 Rue Saint-Jean, Longueuil, QC J4H 2X6
(450) 332-6767
Faites Une RéservationLundi: 11hrs – 15hrs
Mardi & Merc: 11hrs – 21:00hrs
Jeudi & Vendredi: 11hrs – 22:00hrs
Samedi: 16hrs – 22:00hrs
Dimanche: Fermé
360 Rue Saint-Jean, Longueuil, QC J4H 2X6
(450) 332-6767
Faites Une Réservation
Lundi: 11hrs – 15hrs
Mardi & Merc: 11hrs – 21:00hrs
Jeudi & Vendredi: 11hrs – 22:00hrs
Samedi: 16hrs – 22:00hrs
Dimanche: Fermé
Apéritif for 2 people Green olives cerignola, cheese, prosciutto, salami, black olives tapenade and home made bread |
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Arancini Vegetable risotto croquette, smoked cheddar served with tomato and basil sauce served individually |
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Cesar salad Romaine lettuce heart, croutons, grilled bacon, homemade Caesar sauce |
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chef’s salad |
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Melanzane breaded eggplant, mozzarella, parmesan, tomato sauce Dish you can bake directly in the comfort of your own home |
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Olives ascolana Jumbo green olives stuffed with veal and spices, lightly breaded served individually |
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Polpette della nonna veal meatballs with tomato sauce |
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Soup of the day |
Pasta is served in dishes you can put directly in the oven in the comfort of your own home
Gousto Veal Meat Lasagna Individual portion $ 13 For 4 people $ 40 For 6 to 8 people $ 56 |
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Medaglioni stuffed with ricotta cheese and spinach tomato and basil sauce Individual portion $ 12 Family size 12 medaglioni $ 36 |
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Our Homemade Sauces 500ml or 1l format |
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Veal cannelloni with rosée sauce and mushrooms Individual portion $ 13 For 4 people (8 rolls) $42 |
Bolognaise pasta Spaghetti in a home made veal bolognese sauce served with one meat ball |
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Carbonara spaghetti Pancetta & caramelized prosciutto cubes, egg yolk emulsion & cream |
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Fresh home made sea food pasta Linguini home made pasta, lobster bisque, calamari, prawns, sea scallops, clams and tomato sauce |
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Fried calamari Lightly fried calamari served with spicy mayo and lemon |
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Home made gnocchi Gnocchi with tomato sauce, fresh basil and mozzarella di bufala |
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Piccata al limone Veal scallop with lemon sauce served with fresh pasta aioli, parmesan and basil |
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Primavera pasta Tagliolini pasta, cherry tomatoes, spinach, artichokes, black olives, parmesan and caramelised garlic |
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Sea food pizza Tomato sauce, shrimps, clams, calamari and sea scallops, mozzarella cheese and chives |
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Sea food Risotto Sea scallop creamy risotto with prawns, sea scallops, calamari, clams and confit cherry tomatoes |
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Veal Saltimboca Veal scallops with prosciutto and sage served with a dauphinois gratin and french beans |
Pizza “the queen“ Tomato sauce, mushrooms, olives, Italian ham & emmental cheese |
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Pizza 4 cheeses White sauce, mozzarella, gorgonzola, swiss cheese and ricotta |
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Pizza Campagnola Rosée sauce, pancetta, caramelised red onions, mushrooms and mozzarella cheese |
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Pizza Capra Tomato sauce, grilled vegetables (zucchini, eggplants, pepper), goat cheese and mozzarella |
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Pizza Margherita Tomato sauce, fresh tomatoes, mozzarella & basil |
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Pizza Parma Tomato sauce, mozzarella, prosciutto, arugula & parmesan shavings |
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Pizza Sausages Tomato sauce, Italian sausages, spinach, peppers, mozzarella |
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Pizza vegetarien Tomato sauce, olives, artichokes, tomatoes, asparagus & mozzarella |
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Sea food pizza Tomato sauce, shrimps, clams, calamari and sea scallops, mozzarella cheese and chives |
Private import wines at cost price $ 28 per bottle (taxes included)
*** Limited quantities, however other products will be available soon ***
Sunday, Monday, Tuesday: Closed
Wednesday: 11h30 - 15h
Thursday: 11h30 to 14h30 and 17h to 21h30
Friday: 11h30 to 14h30 and 17h to 22h
Saturday: 16h30 - 21h30